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Eggwhite শব্দের বাংলা অর্থ: অণ্ডলালা
Eggwhite Meaning In Bengali অণ্ডলালা
Eggwhite
Definition
1) The clear, viscous liquid contained within an egg, surrounding the yolk, that primarily consists of water and proteins.
2) A common ingredient in cooking and baking, often used to provide structure, moisture, and texture to various dishes.
3) Also known as egg albumen, it is high in protein and low in fat, making it a popular choice for those seeking a healthy source of nutrition.
Examples
Eggwhite Example in a sentence
1) The cookie recipe called for eggwhite to help bind the ingredients together.
2) She separated the eggwhite from the yolk to make a fluffy omelette.
3) Whisking eggwhite until it forms stiff peaks is crucial for making a soufflé.
4) The meringue was made from whipped eggwhite and sugar.
5) Some people prefer their protein shake with added eggwhite for extra nutrients.
6) The bakery uses eggwhite wash to give their bread a golden crust.
7) A simple snack idea is to top whole wheat toast with scrambled eggwhite.
8) Eggwhite can be used as a natural glue for sticking together gingerbread house pieces.
9) The chef demonstrated how to fold in the eggwhite gently to avoid deflating the batter.
10) Vegan meringue can be made by using aquafaba as a substitute for eggwhite.
Part of Speech
Eggwhite (Noun)
Synonyms
Encyclopedia
The clear, viscous liquid contained within an egg, surrounding the yolk, that primarily consists of water and proteins.
A common ingredient in cooking and baking, often used to provide structure, moisture, and texture to various dishes.
Also known as egg albumen, it is high in protein and low in fat, making it a popular choice for those seeking a healthy source of nutrition.
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