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Korma শব্দের বাংলা অর্থ: কোরমা
Korma Meaning In Bengali কোরমা
Korma
Definition
1) Korma is a type of mild, creamy curry dish originating from the Indian subcontinent, made with meat or vegetables cooked in a rich, spiced sauce containing yogurt, cream, or coconut milk.
2) In some regions, korma also refers to a method of cooking where meat or vegetables are braised with water, stock, or yogurt until tender, often resulting in a thick, flavorful gravy.
3) Korma can also refer to a specific spice blend or mixture used to season dishes in South Asian cuisine, typically consisting of a combination of aromatic spices such as coriander, cumin, turmeric, and cinnamon.
Examples
Korma Example in a sentence
1) She ordered a delicious chicken korma for dinner.
2) The aromatic smell of the korma filled the room.
3) I always prefer vegetable korma over meat korma.
4) The restaurant's speciality is their lamb korma.
5) Do you know how to make homemade korma from scratch?
6) I like to eat my korma with a side of fluffy naan bread.
7) The creamy texture of the korma was perfectly balanced with the spices.
8) His mom's recipe for shrimp korma is unbeatable.
9) The Indian restaurant down the street serves the spiciest korma I've ever had.
10) Korma is a traditional dish in South Asian cuisine.
Part of Speech
Korma (Noun)
Synonyms
Encyclopedia
Korma is a type of mild, creamy curry dish originating from the Indian subcontinent, made with meat or vegetables cooked in a rich, spiced sauce containing yogurt, cream, or coconut milk.
In some regions, korma also refers to a method of cooking where meat or vegetables are braised with water, stock, or yogurt until tender, often resulting in a thick, flavorful gravy.
Korma can also refer to a specific spice blend or mixture used to season dishes in South Asian cuisine, typically consisting of a combination of aromatic spices such as coriander, cumin, turmeric, and cinnamon.
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