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Gastronomic শব্দের বাংলা অর্থ: উত্তম পানভোজনসংক্রান্ত
Gastronomic Meaning In Bengali উত্তম পানভোজনসংক্রান্ত
Gastronomic
উত্তম পানভোজনসংক্রান্ত,
Definition
1) Gastronomic (adjective): Relating to the art or science of good eating; concerned with the preparation and consumption of delicious and high-quality food.
2) Gastronomic (adjective): Involving or characteristic of a refined or gourmet approach to food and cooking, often associated with the enjoyment of fine cuisine.
3) Gastronomic (adjective): Pertaining to the exploration and appreciation of different flavors, ingredients, and culinary traditions in the context of food and dining.
Examples
Gastronomic Example in a sentence
1) The gastronomic festival showcased a wide variety of international cuisines.
2) The restaurant's gastronomic creations impressed even the most discerning food critics.
3) The gastronomic tour offered guests a chance to sample traditional dishes from the region.
4) The gastronomic experience at the five-star hotel included a seven-course tasting menu.
5) The culinary school offered a course on gastronomic history and food culture.
6) The city is known for its gastronomic scene, with numerous Michelin-starred restaurants.
7) The food blogger's gastronomic adventures were avidly followed by her loyal readers.
8) The gastronomic event featured live cooking demonstrations by celebrity chefs.
9) The gastronomic delights of Italian cuisine are renowned worldwide.
10) The chef's gastronomic expertise shone through in every dish she prepared.
Part of Speech
Gastronomic (Adjective)
Synonyms
Gastronomic - (SYNONYM) উত্তম পানভোজনসংক্রান্ত
Bangla Academy Dictionary
Encyclopedia
Gastronomic (adjective): Relating to the art or science of good eating; concerned with the preparation and consumption of delicious and high-quality food.
Gastronomic (adjective): Involving or characteristic of a refined or gourmet approach to food and cooking, often associated with the enjoyment of fine cuisine.
Gastronomic (adjective): Pertaining to the exploration and appreciation of different flavors, ingredients, and culinary traditions in the context of food and dining.
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